December 11, 2013
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During the Seder on Pesach, we use a varity of foods to make different connections. In this lesson, Rav Berg explains the importance and purpose of the maror (bitter herbs) and the haroset.
Featuring never before and rarely seen lectures from the Kabbalah Centre Archives, Insights From Rav Berg is your opportunity to connect with many of the key teachings of Rav Berg on a wide range of topics including weekly portions, new moons, holidays and more!
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